Food We Love Box - October 2013 - Nadia loves couscous

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I just caught up with posting about last month's box, and already the new October box was eagerly waiting to be reviewed. Most of the items from this month have already been put to good use and hopefully I'll manage to talk about that recipe before the November box gets delivered. But I won't keep you waiting, prepare to feast your eyes after the jump.

Ajo Blanco

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Although I am not a vegetarian and definitely no vegan, I am mindful of what I eat and like to bring variety in my diet and sometimes this expresses itself in the form of a meatless dish.  So when I came across this monthly vegetarian challenge, I bookmarked it for later use.

I didn't plan on participating in the No Croutons Required March Challenge, hosted by Lisa's Kichen as the theme for this month was "Raw".  I immediately associate raw with sashimi, but this being a vegetarian challenge, any fish was obviously out of the question.